Bar Menu

Snacks

1. Home marinated olives

£5

Home marinated Kalamata and Greek Queen pitted olives

2. Pork scratchings

£4

served with apple sauce

3. Warm rosemary focaccia bread

£5

with olive oils and aged balsamic

Bar Food served 12pm-2.30pm & 6pm-9pm

1. Haggis spring rolls

£9

with chilli sauce

2. Katsu battered fish fingers

£12

with Udon noodles, lime, chilli and coriander

3. Baked whole Camembert

£13.50

infused with garlic, thyme and olive oil, served with onion and smoked garlic chutney and toasted sourdough croutons

4. British charcutier board from Dorset

£19

with Ogleshield cheese, toasted thyme sourdough, olives and cornichons

5. Whitebait

£11

served with roasted garlic mayonnaise, charred lemon and salted fries

6. Harissa roasted cauliflower

£13

and warm chickpea salad with chimichurri

Sides £5.00 each

1. Rocket and Parmesan salad

2. French beans with walnut butter

3. Parmesan and white truffle oil fries

4. Baby spinach with garlic

Sweets

1. Warm dark chocolate brownie

£6

served with vanilla ice cream and salted caramel sauce

2. Handmade ice cream

£5.50

from Forest of Bere Dairy served with homemade shortbread

3. Local cheeses plate

£9.50

with oat cakes, grapes, Isle of Wight Blue, Tunworth and cave aged Wookey Hole cheddar

Contact

Ye Olde George Inn
Church Street
East Meon
Hampshire
GU32 1NH

Telephone:
(01730) 823 481

Email:
info@yeoldegeorgeinn.net

Opening Times

Monday to Friday
10:30am - 3pm, 5:45pm - 11pm
Brunch 10:30am - 11:30am
Lunch 12pm - 2:15pm
Dinner 6pm - 9pm
 
Saturday open all day
10:30am - 11pm
Brunch 10:30am - 11:30am
Lunch 12pm - 2:30pm
Dinner 6pm - 9:30pm
 
Sunday open all day
10:30am - 10pm
Brunch 10:30am - 11:30am
Lunch 12pm - 3:00pm
Dinner 6pm - 8:30pm
 

Ratings

5* Food Hygiene Rating

Trip Advisor

Booking.com

Awards

Best Food House Award 2018

Hall and Woodhouse Winner