At Ye Olde George we pride ourselves on serving the highest quality food, prepared by chefs with a passion for taste.
We strive to use locally sourced ingredients wherever possible. In the heart of Hampshire we have a wealth of local suppliers, offering free-range and organic produce.
Mark changes his menus often to take advantage of the local seasonal fayre.

We use traditional recipes which include roasting veal bones to make our jus, which is used for the majority of our meat dishes. The menu changes to follow the seasons to offer lighter, fresh dishes in the summer and good hearty warming food in the winter.

The team are happy to cater for all kinds of dietary requirements, and given enough notice, can design a few dishes to suit all guests. At present we offer separate gluten-free and vegetarian menus.

We have five en-suite rooms (one classic twin, two classic doubles, one superior double and one superior super-king). We offer all of our bedrooms as single occupancy. All our rooms include a complimentary continental breakfast, hypoallergenic pillows, flat screen tv with Freeview, fresh milk, coffee & tea making facility, free Wi-fi, complimentary Mason & Miller toiletries, complimentary Hildon still and sparkling water, hairdryer.