Takeaway Menu
1. Fried fish tacos
£12.50with chipotle sour cream, crushed avocado, mango salsa
2. Fish and chips
£16.00Fursty ferret ale battered fillet of wild haddock and triple cooked chips
3. Burger ½ lb steak in a pretzel bun
£15.00with Applewood cheese, smoked bacon, beef tomato, fresh onion, baby gem lettuce, and a pickle, served with sea salted rosemary infused fries
4. Apple and almond tart
£6.00with clotted cream
